ICHIBAN EGGPLANT

My one and only eggplant in my miniature garden is producing a lot of eggplants...which I think enough for me as my hubby does not eat these kind of vegetables...I would make an "eggplant torta" which is a Filipino dish (never had it for a long time)....a dish that you can make easily with eggs, garlic, and onions...salt and pepper to taste.  Roast the eggplants on a BBQ grill, take the skin off and stalk (head) of the eggplant, prepare your chop onions, and mince garlic, beat the eggs (I prefer egg whites only), sauté the garlic and onions with 2 tbsps. of olive oil, place the eggplants on top, cook for 2 minutes, (don't stir), then put the beaten eggs on top of the eggplants...